Cocoa Wet Cake
Cocoa Wet Cake Ingredients
4 eggs
1 cup of granulated sugar
1 glass of water Milk
1 cup sunflower oil
1 cup of flour
3 tablespoons of cocoa
1 packet of baking powder
1 packet of vanilla
1 lemon peel
Ingredients for Sauce
2 cups of milk
½ cup sunflower oil
1 cup of granulated sugar
2 soup spoons of cocoa
For the sauce;
Add all the ingredients to the saucepan, stir, then take it over the fire and cook until it boils.
Set aside and cool.
For the cake;
Beat the granulated sugar and eggs until they turn light.
Then add oil and milk and continue whisking.
Add flour, cocoa, baking powder, vanilla and lemon peel and mix with a spatula.
Pour the cake dough into the greased cake pan Bake for 30 minutes in a preheated oven at 180 degrees.
Note:
Pay attention to the cooking time according to the width and depth of the cake mold you use. It may be a little less or more. 30 cm in the recipe. diameter mold is used.
After your cake is out of the oven, let it rest for 5 minutes and slice it.
Pour the cool sauce over the cake and wait until it cools.
Then serve.
selamun aleyküm paylaşım süper ötesi hayran bıraktı, sosyal medyada paylaştım
Selamın aleyküm sayfanız gerçekten ilgi uyandırıcı, facebookta paylaştım
Selam paylaşım yeminle çok hoşuma gitti, tebrikler
Slm bu web sitesi gerçekten mükemmel, linkedinde paylaştım
Mrb sayfan inanılmaz dikkat çekici, teraziye tıkladım
Selamın aleyküm siten inanılmaz dikkat çekici, sosyal medyada paylaştım
Selamın aleyküm sayfanız ciddiyim dikkat çekici, twitter da paylaştım
Slm web sitesi harbiden hoşuma gitti, saolun
Selamın aleyküm web siten ciddiyim iyi, face de paylaştım
Merhaba herkese bu web sitesi vallaha billaha çok iyi, facebookta paylaştım